Faculty Director

Marc Hellerstein, MD, Ph.D.
Dr. Robert C. and Veronica Atkins Chair in Metobolic Nutrition
Professor of Nutrition, Department of Nutritional Sciences and Toxicology, College of Natural Resources

Academic Planning and Vision Committee

Barbara Abrams, D.PH, RD
Professor of Epidemiology, Maternal and Child Health, and Public Health Nutrition
Head, Epidemiology/Biostatistics Program, School of Public Health

Greg Aponte, Ph.D.
Professor of Nutrition, Department of Nutritional Sciences and Toxicology, College of Natural Resources

Steph Bertozzi, MD, Ph.D.
Dean, School of Public Health   
Professor of Health Policy and Management

Lia C. Haskin Fernald, Ph.D., MBA
Associate Dean for Research, School of Public Health
Professor of Community Health Sciences, School of Public Health

J. Keith Gilless, Ph.D.
Dean, College of Natural Resources  
Professor of Forest Economics, College of Natural Resources

Barbara Laraia, Ph.D., MPH, RD
Associate Professor of Community Health and Human Development
Director, Public Health Nutrition, School of Public Health

Kristine Madsen, MD, MPH
Associate Professor, Joint Medical Program and Public Health Nutrition, School of Public Health

Rachel Morello-Frosch, Ph.D., MPH
Professor of Environmental Health Science and Policy, Department of Environmental Science, Policy, and Management, College of Natural Resources   

Tina Sacks, Ph.D.
Assistant Professor of Health and Healthcare Disparities, School of Social Welfare

Andreas Stahl, Ph.D.
Associate Professor of Nutrition, Department of Nutritional Sciences and Toxicology, College of Natural Resources

Ann Thrupp, Ph.D.
Executive Director, Berkeley Food Institute